We see to it that we use locally grown produce and offer it for you within the day.
Tottori Wagyu is the valuable and succulent Japanese beef which is carefully raised in Tottori Prefecture.
The Corbiculae gathered in Lake Togo are much larger that those in other places. We sell them as the Tottori local food, "Onisizimi".
We offer flatfish or sea bream, that are raised carefully from spawning, hatching to raising, so they are very safe and delicious. Hirame (flatfish) is the Tottori Prefecture original fish.
Yurihama Farm eggs
We use fresh eggs that are brought every morning from Yurihama Farm.
Special things by special cooking
We prepare delicious cuisine by using vegetables, fish and beef in season.
In addition to the course, we prepare some special order foods. Fresh slices of local fish, Tottori Wagyu grilled on a hot plate, these are the recommendation of the chef, and please try eating these.
There are many special foods available only in the Japan Sea and Lake Togo. We see to it that we prepare delicious cuisine made from locally produced foods and offer them for the guests.
- Sanin Hawai Onsen Bokoro Government-registered member of the Japan Ryokan Association
- Check-in: 15:00-18:00
- We accept the following credit cards:
*We do not accept multiple/revolving payments.
Lump-sum payments only, please.
Our lake-top hot spring baths are Bokoro's pride. Enjoy a relaxing visit to "Yumeguri Kodo," bathing facilities that are located atop the lake.